by Jayshree Shah | May 31, 2017 | Desserts and Indian Sweets, Gluten Free, Healthy Living Tips, Vegan
Usually, I have a hard time coming up with healthy dessert when I teach vegan cooking classses. Once you try this you will love the taste of strawberry pie with nutty taste! Pie doesn’t have a reputation for being healthy until now! The Raw Strawberry Pie...
by Jayshree Shah | Apr 4, 2017 | Desserts and Indian Sweets, Uncategorized
Misti Sandesh Misti Sandesh is a dish made with milk and sugar (we know, we know, we had you at sugar!). It’s popular all over India and used as a celebratory dessert. But it’s not limited to parties and feasts – it’s perfect for anytime you want something sweet...
by Jayshree Shah | Mar 29, 2017 | Desserts and Indian Sweets, Gujarati Food, Indian Food, Quick Recipes, Vegan
KANSAR: Traditional Gujarati Sweet Dish Sweet Cracked Wheat: Youth booster If youth came in a bottle, it’d fly off the shelves at every grocery store around. We’d buy it in bulk, filling out refrigerators and stuffing our pantries. There’s no doubt about...
by Jayshree Shah | Jan 27, 2017 | American Food, Desserts and Indian Sweets, International Food, Quick Recipes, Vegan
Vegan Chocolate Pie Cooking Difficulty Level: Easy Cooking Time: 15 Minutes (Plus 6 hours to refrigerate) Recently I made this vegan chocolate pie and served with aquafaba. No need to say everyone was in love at first bite. Ingredients: 1 Keebler...
by Jayshree Shah | Jun 8, 2015 | American Food, Dairy, Desserts and Indian Sweets, Gujarati Food, Indian Food, International Food
Recipe by Guest Chef Tushar Summer is the season for ice cream. Last February, I toured New Zealand and I was surprised to find so many different flavors of ice cream. With so many choices available, I tried a new one every day. For those not familiar with lychees,...
by Jayshree Shah | Jun 1, 2015 | American Food, Dairy, Desserts and Indian Sweets, International Food
My family and I love cheesecake, but it is impossible to find one without eggs in the supermarket. So I created a eggless cheesecake for me and my family to enjoy! Prep time : 20 minutes Bake time: 30 minutes Ingredients: 1 ready-made graham crust (10″ inch) 24...
