by Jayshree Shah | Mar 21, 2012 | Gluten Free, Gujarati Food, Indian Food, Punjabi Food, Raita, Relishes and Pickles, Vegan
Raw Green Mangoes with Homemade Pickle Mouth-watering pickles are a must all over India. Pickles are the comfort food of rich and poor alike. There are many different varieties that are readily available all over America and around the world. Sweet ones are...
by Jayshree Shah | Feb 22, 2012 | Gluten Free, Gujarati Food, Indian Food, Punjabi Food, Raita, Relishes and Pickles, Vegan
Some days you want to eat something special and tasty. Amla is a popular Indian gooseberry that is very good in winter. It is very popular as a winter snack for its nutritional value and is eaten as jams and in other forms, like bars, as well. Not only it is...
by Jayshree Shah | Jan 25, 2012 | Desserts and Indian Sweets, Indian Food, Punjabi Food
Kulfi with Falooda & Nuts This recipe is very easy to make, is always a hit at parties and looks very presentable. Above all it tastes very yummy! No one knows it’s a snap. I make this kulfi in advance so I always have it ready for my guests. The...
by Jayshree Shah | Dec 21, 2011 | Desserts and Indian Sweets, Gujarati Food, Indian Food, Punjabi Food
All Indian Restaurants serve Gulab Jamun religiously. It tastes great both hot and cold. Once you try the homemade version, you may never go back to a restaurant! Preparation Time: 30 Minutes Serves: 8-10 Ingredients: 1 Packet Gulab Jamun Mix from Indian...
by Jayshree Shah | Dec 10, 2011 | Bread and Roti, Gluten Free, Indian Food, Punjabi Food, Vegan
by Guest Blogger Carolyn Knight of BlogContentGuild.com Gluten-Free Naan for Your Vegan Meal Plan Finding naan that is both gluten-free and vegan friendly at an Indian restaurant is like finding a winning lottery ticket on your front porch: unlikely. So, if you...
by Jayshree Shah | Nov 23, 2011 | Indian Food, Lentils / Daals, Punjabi Food, Rice, Vegan
One of my friends makes this dish in a very special way with an authentic flair. I have adopted the simple version. The recipe uses lentils which are full of valuable nutrition like protein, iron, and B Vitamins. They also help with lowering your risk...
