by Jayshree Shah | Sep 23, 2010 | Gluten Free, Gujarati Food, Indian Food, Low Glycemic Recipes, No Garlic, No Onion, Stir-Fry Vegetables / Subjis, Vegan
Turia Masala Turia is a famous Indian vegetable available all over India. Here in the States my mother-in-law grows plenty in her garden. It is amazing that none of these Turia come out bitter in taste. Because Turia tend to be bitter sometimes, it is a good idea to...
by Jayshree Shah | Jun 24, 2010 | Bread and Roti, Gujarati Food, Indian Food, No Garlic, No Onion, Quick Recipes, Vegan
Puri Puffed Bread is a favorite in India and it’s healthier than traditional fried bread – it’s served at many meals and enjoyed by people of all ages. And now you can enjoy it too! All it takes is a little time and four ingredients! Cooking...
by Jayshree Shah | Jun 23, 2010 | Finger Foods and Appetizers, Gluten Free, Gujarati Food, Indian Food, Lentils / Daals, Low Glycemic Recipes, No Garlic, No Onion, Vegan
Khaman Dhokla Simple Steps To make Famous Khaman View the video: “Preparing Khaman Dhokla” As a vegetarian I am often asked about the protein values in my food. I personally believe in protein derived from a plant source. Channa Dal is also...
by Jayshree Shah | Mar 21, 2010 | American Food, Gluten Free, International Food, No Garlic, No Onion, Quick Recipes, Vegan
There are a few potato recipes in this blog. People often ask me about the fat and starch content of potatoes. Most of the time it is widely misunderstood. Potatoes are one of the most common comfort foods like bread and pasta and they have all of the nutrients...
by Jayshree Shah | Mar 10, 2010 | Gluten Free, Gujarati Food, Indian Food, No Garlic, No Onion, Quick Recipes, Rice, Vegan
Watch my three video step by step guide How to make Bataka poha at the bottom of this recipe. This is a typical Gujju item or recipe that Gujarati people love. It is almost staple in my family for weekend lunch. It is delicious and easy to make. For beginners, on the...
by Jayshree Shah | Feb 12, 2010 | Gluten Free, Gujarati Food, Indian Food, Low Glycemic Recipes, No Garlic, No Onion, Quick Recipes, Stir-Fry Vegetables / Subjis, Vegan
In summer, many varieties of peppers grow in my garden. I love all kinds of peppers. My favorite dish is stuffed peppers. Banana peppers, green peppers and red peppers all have a different taste. Ingredients: 6-8 Long Peppers 3 TBsp...
