by Jayshree Shah | Apr 24, 2017 | Asian Food, Quick Recipes, Stir-Fry Vegetables / Subjis
From college students to parents, noodles are a staple of dinner. There’s a reason for this: noodles are easy! If you can boil water, you can prepare pasta. And you don’t need to plan ahead: this is the perfect on-the-go dish for on-the-go people. The...
by Jayshree Shah | Mar 29, 2017 | Desserts and Indian Sweets, Gujarati Food, Indian Food, Quick Recipes, Vegan
KANSAR: Traditional Gujarati Sweet Dish Sweet Cracked Wheat: Youth booster If youth came in a bottle, it’d fly off the shelves at every grocery store around. We’d buy it in bulk, filling out refrigerators and stuffing our pantries. There’s no doubt about...
by Jayshree Shah | Mar 1, 2017 | Chutneys, Dressings and Sauces, Dairy, Finger Foods and Appetizers, International Food, Mexican Food, Quick Recipes
This seven layer dip is always a huge hit at parties. Your guests will love you after this one. It can be made in advance and refrigerated, making it the perfect dish if you have to bring something to a family gathering or party. Similarly, we have a...
by Jayshree Shah | Feb 15, 2017 | Asian Food, Gluten Free, Quick Recipes, Soups, Salads and Sandwiches, Uncategorized, Vegan
A Power Bowl punch for lunch is a great idea. Recently I’ve been trying out various “bowl recipes”, which is essentially real food in the easiest way: one simple bowl. The great thing about this recipe is that you only need a...
by Jayshree Shah | Jan 27, 2017 | American Food, Desserts and Indian Sweets, International Food, Quick Recipes, Vegan
Vegan Chocolate Pie Cooking Difficulty Level: Easy Cooking Time: 15 Minutes (Plus 6 hours to refrigerate) Recently I made this vegan chocolate pie and served with aquafaba. No need to say everyone was in love at first bite. Ingredients: 1 Keebler...
by Jayshree Shah | Jun 11, 2015 | Gluten Free, Gujarati Food, Indian Food, Low Glycemic Recipes, No Garlic, No Onion, Quick Recipes, Stir-Fry Vegetables / Subjis, Vegan
Green Beans Green Beans are an everyday staple in my household. We cook it almost once a week. Green beans are also called Fansi Nu Shaak. Cooking Difficulty Level: Easy Cooking Time: 20-25 Minutes Recipe Type: Vegan Ingredients: 2 Pounds Fresh Green...
