by Jayshree Shah | Nov 27, 2013 | Gluten Free, Gujarati Food, Indian Food, Low Glycemic Recipes, Stir-Fry Vegetables / Subjis, Vegan
Recently my neighbor gave me a fresh butternut squash from her vegetable garden. I have some fresh ridge gourd from my home garden. Suddenly it reminded me a traditional recipe from my home town Patan, from state of Gujarat, India. Here, today I have old version of a...
by Jayshree Shah | Sep 27, 2013 | Stir-Fry Vegetables / Subjis, Street Food / Chaat
The Final Product: Delicious Pav Bhaji Pav Bhaji is a famous street food all over Mumbai, India! If you have never had it, it is a mouth watering and tantalizing to your taste buds. The perfect end to a late night party 😉 This dish is popular to young adults and kids...
by Jayshree Shah | May 8, 2013 | American Food, Gluten Free, International Food, Low Glycemic Recipes, Stir-Fry Vegetables / Subjis, Vegan
Usually I make cauliflower with little oil and curry powder. But, recently I made with little effort using oil and spices and roast it in the oven. It turned out delicious and yummy! Preparation Time:10 minutes Cooking Level: Very Easy RECIPE TYPES: AO = Anti-Oxidant...
by Jayshree Shah | Nov 28, 2012 | Gluten Free, Quick Recipes, Stir-Fry Vegetables / Subjis, Vegan
During my recent trip to New Zealand. I found Indian restaurants’ spread all over the town. Me and my husband love to eat at Indian restaurants wherever we go. Needless to say I often end up in...
by Jayshree Shah | Nov 21, 2012 | Finger Foods and Appetizers, Gluten Free, Gujarati Food, Indian Food, Low Glycemic Recipes, Stir-Fry Vegetables / Subjis, Vegan
Karela- Bitter melon is a vegetable one should know for sure. you will love it or hate it. Relationship with this unique vegetable is either or. Karela is widely known in India and China. This is a fruit of a subtropical vine in India, it looks like...
by Jayshree Shah | Nov 15, 2012 | Gluten Free, Gujarati Food, Indian Food, No Garlic, No Onion, Raita, Relishes and Pickles, Stir-Fry Vegetables / Subjis, Vegan
Autumn is Here!! My vegetable garden is almost done for the season:( If you are left with plenty of raw green tomatoes or If you love green tomatoes!! Here is the recipe with raw green tomatoes. Cooking Level: Very easy Preparation Time: Five...
