Fresh & Mild Tomato Salsa

by | Jun 1, 2011 | Chutneys, Dressings and Sauces, Finger Foods and Appetizers, Gluten Free, Gujarati Food, Indian Food, International Food, Low Glycemic Recipes, Mexican Food, Quick Recipes, Raita, Relishes and Pickles, Vegan

This salsa comes from an old recipe called “Tom’s Tacos.” You can make this any time when you want a fresh, slightly spicy, slightly sweet tomato salsa.

Cooking Preparation Time: 15 Minutes
Cooking Difficulty Level: Easy
Recipe Type: Vegetarian

Ingredients: 

 1    Can Stewed Tomatoes
 1    Tsp Sugar
 3/4 Tsp Oregano
 1/4 Tsp Salt
 1/8 Tsp pepper
 1/4 Tsp Hot Sauce
 1/4 Cup Green Pepper
 1/4 Cup Chopped Onion

How to Prepare:

  1. Put all ingredients into a Cuisinart.
  2. Mix until blended.
  3. Refrigerate for coolness or eat right away!