Preparation Time: 10 Minutes
Ingredients:
1 | Loaf | Bread |
1 | Whole | Garlic, peeled |
Salt to Taste | ||
Parsley Flakes | ||
Black Pepper | ||
2 | Tsp | Parmesan Cheese |
1 | Stick | Butter, room temperature or melted |
Jalapeño, crushed (optional) |
How to Prepare:
- In a small chopper, blend all the ingredients together.
- Spread is ready and can be saved for few days.
Tips:
This is my favorite garlic bread. I use a different kind of bread every time. Sourdough and wheat is my favorite.