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Photo courtesy of Food Network
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Toss Spinach in hot, garlicky oil for a cleansing and delicious dish.
Cooking Difficulty Level: Easy
Cooking Preparation Time: 10 Minutes
Serves: 4
Ingredients:
Ingredients:
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1
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Tsp
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Olive Oil
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1
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Clove
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Garlic, pressed
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1
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Lb.
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Spinach Leaves
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Salt & Pepper to Taste
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1
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Tsp
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Sesame Seeds
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How to Prepare:
- Warm oil in large skillet over medium-high heat.
- Add garlic and stir until lightly browned, about 45 seconds.
- Add spinach (do in two batches if necessary) and toss until just wilted, 2 to 4 minutes.
- Season to taste with salt and pepper. Sprinkle with sesame seeds.
Tips:
You can add sliced cherry tomatoes for added color and freshness.
You can add sliced cherry tomatoes for added color and freshness.
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